2006
- Karr-Lilienthal L. K., L. L. Bauer, P. L. Utterback, K. E. Zinn, R. L. Frazier, C. M. Parson, and G. C. Fahey, Jr. 2006. Chemical composition and nutritional quality of soybean meals prepared by extruder/expeller processing for use in poultry diets. J. Agric. Food Chem. 54:8108-8114.
- Folador, J. F., L. K. Karr-Lilienthal, C. M. Parsons, L. L. Bauer, P. L. Utterback, C. S. Schasteen, P. J. Bechtel, and G. C. Fahey, Jr. 2006. Fish meals, fish components, and fish protein hydrolysates as potential ingredients in pet foods. J. Anim. Sci. 84:2752-2765.
- Middelbos, I. S., L. K. Karr-Lilienthal, J. Folador, M. Vazquez-Anon, G. Yi, and G. C. Fahey, Jr. 2006. Effects of dietary supplementation of DL-methionine or 2-hydroxy-4-(methylthio)-butanoic acid on food intake, nutrient digestibility, nitrogen balance, and urinary and blood metabolites in healthy, growing dogs. Arch. Anim. Nutr. 60:301-3116.
- Bruce, K. J., L. K. Karr-Lilienthal, K. E. Zinn, L. L. Pope, D. C. Mahan, N. D. Fastinger, M. Watts, P. L. Utterback, C. M. Parsons, E. O. Castaneda, M. Ellis, G. C. Fahey, Jr. 2006. Evaluation of the inclusion of soybean oil and soybean processing by-products to soybean meal on nutrient composition and digestibility in swine and poultry. J. Anim. Sci. 84:1403-1414.
- Dikeman, C. L., M. R. Murphy, G. C. Fahey, Jr. 2006. Dietary fibers affect viscosity of solutions and simulated human gastric and small intestinal digesta. J. Nutr. 136:913-919.
- Pope, L. L., E. A. Flickinger, L. K. Karr-Lilienthal, J. K. Spears, S. Krammer, G. C. Fahey, Jr. 2006. Effects of lactoferrin supplementation on ileal and total tract nutrient digestibility, gastrointestinal microbial populations, and immune characteristics of ileal cannulated, healthy, adult dogs. Arch. Anim. Nutr. 60:10-22.
- Swanson, K. S. 2006. Nutrient-gene interactions and their role in complex diseases in dogs. J. Am. Vet. Med. Assoc. 228:1513-1520.
- Swanson, K. S. 2006. Using genomic biology to study canine aging. Comp. Contin. Educ. Pract. Vet. 28(Suppl. 4A):27-32.
- Swanson, K. S., and L. B. Schook. 2006. Canine nutritional model: Influence of age, diet, and genetics on health and well-being. Curr. Nutr. Food Sci. 2:115-126.